Traditional Fudge recipe condensed milk - Best Milk Recipes

Traditional Fudge recipe condensed milk

It lends its rich, creamy texture to this traditional holiday fudge!

I already shared my favorite raw nut-based fudge recipe earlier this year, so consider this a more traditional option for those who can’t tolerate nut-based desserts. Or, for those of you who just prefer a smoother, creamier fudge. Featuring heart-healthy fats from coconut oil, and antioxidant-rich dark chocolate, this is the type of fudge I feel good about serving to my friends and family in this holiday season.

Traditional fudge recipes calling for sweetened condensed milk often call for semi-sweet chocolate chips, as well, creating a confection that is too sweet for my tastes. I prefer to use unsweetened baking chocolate instead, then add a little extra honey into the homemade sweetened condensed milk, for a naturally-sweetened treat. Alternatively, you could use 70% dark chocolate and omit the honey from the condensed milk, for another lower-sugar option.

Whichever method you choose, you’re in for a treat!

makes one 8″x8″ pan


1/2 cup sweetened condensed coconut milk*

Carnation Nestle Carnation Instant Nonfat Dry Milk, 9.6 Ounce Pouch
Grocery (Carnation)
  • 9.6 ounce instant nonfat dry milk pouch
  • CARNATION Instant Nonfat Dry Milk enhances your baking!
  • Part of our process is removing water from the milk.
  • Perfect with bread machines, gives many of your baked items a beautiful golden brown look!
  • CARNATION® Milks have filled America s pantries for over 100 years.

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