Pumpkin Pie Recipe - Page 2 - Best Milk Recipes
Easy pumpkin pie recipe with evaporated milk

Easy pumpkin pie recipe with evaporated milk

This easy homemade pumpkin pie recipe with honey and spices can be made ahead or frozen. You’ll never want another store bough pumpkin pie again. Easy Homemade Pumpkin Pie Recipe 2 eggs, beaten 2 cups (500 ml) pumpkin puree 3/4 cup (175 ml) honey 1/2 tsp (2 ml) salt 1 tsp (5 ml) cinnamon 1 tsp (5 ml) nutmeg 1/2 tsp (2 ml) ginger 1/4 tsp (1…
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Pumpkin pie recipe using evaporated milk

Pumpkin pie recipe using evaporated milk

If you’ve been following me for awhile, you know I reay don’t like using too many alternate ingredients in my cooking/baking. Rather, I prefer to take a non-vegan recipe and find ways to get the same result without the offending ingredient(s). That being said, I decided to attempt the impossible using Libby’s Famous Pumpkin Pie recipe as my…
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Pumpkin pie evaporated milk recipe

Pumpkin pie evaporated milk recipe

Did you know that Thanksgiving is 10 days from now? WHOA! Hold on. Before you start hunting for the turkey roaster (and prior to checking yourself for a severe case of “my, how time flies”), listen up- American Thanksgiving is right where it’s always been (well, since 1941): the fourth Thursday in November. And Canadian Thanksgiving is right…
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Pumpkin pie recipe no evaporated milk

Pumpkin pie recipe no evaporated milk

We used to get sick every year around Christmas time. It’s true there are a lot of colds going around this time of year, as well as a lot of people getting together having parties and such, but there are colds going around for a lot of the year and usually we don’t get sick. It could be all the Vitamin C that we take every time cold season…
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Pumpkin pie recipe with Eagle Brand milk

Pumpkin pie recipe with Eagle Brand milk

Thanksgiving and Pumpkin Pie. What more can I say? These are two of my favorite things. While I love turkey, mashed potatoes, gravy, and homemade cranberry sauce- I always leave room for pumpkin pie. I acknowledge that there are pumpkin pie haters in this world. Thank you. That means I have more cans of pumpkin puree to hoard for the rest…
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Pumpkin pie recipe (Coconut Milk)

Pumpkin pie recipe (Coconut Milk)

What would Thanksgiving (or Fall!) be without something pumpkin. Whether it is Pumpkin Cheesecake, Spiced Pumpkin Lattes, or pumpkin pie, the taste and scent of pumpkin is a perfect companion to cool fall weather. I was never actually a big pumpkin pie fan in the past. In the past couple of years, I’ve fallen in love with coconut and pumpkin……
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Pumpkin pie recipe using sweetened condensed milk

Pumpkin pie recipe using sweetened condensed milk

However, it’s probably not a bad idea to hedge your bets and serve a pumpkin pie so tasty and texturally perfect that no matter what goes wrong, everyone will leave with a smile on their face, and a delicious memory in their heart. By the way, this is that pie. After many years of experimentation, I’ve finally perfected what I think is the…
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Pumpkin pie condensed milk recipe

Pumpkin pie condensed milk recipe

Call me massively boring, but pumpkin is my favorite of the Thanksgiving pies. Of course I love my share of blueberry, apple, banana, and coconut (I could go on. I adore pie.), but I always reserve a spot on my plate for a slice of pumpkin. Maybe I love it so much for the simple reason that it is so iconic. Or perhaps because it isn t overly…
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Pumpkin pie Recipes without evaporated milk

Pumpkin pie Recipes without evaporated milk

If there’s one thing I can’t stand, it’s cheap food. I admit it. I’m a dedicated Food Snob. Perhaps it’s my French heritage. Perhaps it is all those years I actually ate cheap food and suffered the inevitable consequences of dodgy health and a crabby disposition much of the time. I remember some years back when the French farmers were picketing…
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Milk pie Recipes

Milk pie Recipes

I have heard countless stories about the famed Crack Pie from Momofuku Milk Bar in New York City. I’ve never been there myself, but based on the lore, I could only imagine how amazing it must be. Awhile back, I gifted myself with the Momofuku Milk Bar cookbook, which is where the recipe for the compost cookies I made last year originated…
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Momofuku milk Bar Crack pie recipe

Momofuku milk Bar Crack pie recipe

I’ve never tried crack before, but after having this pie, I don’t feel I ever need to. Feelings of euphoria? Check. Supreme confidence? I can eat a whole pie! Check. Paranoia? Somebody’s been eating MY pie! Check. Loss of appetite? After eating a whole pie? Check. A craving for more? Check. Oh boy, is there a craving for more. Seriously, this…
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Carnation sweetened condensed milk pumpkin pie recipe

Carnation sweetened condensed milk pumpkin pie recipe

Two of the most often confused ingredients in the kitchen are sweetened condensed milk and evaporated milk. Their names are similar, and when you take into consideration the fact that sweetened condensed milk is frequently called “condensed milk, ” the two products seem just about the same even though they are very different. Sweetened condensed…
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Eagle Brand pumpkin pie recipe condensed milk

Eagle Brand pumpkin pie recipe condensed milk

Limited edition flavors are all the rage these days, whether you’re talking about a special holiday beverage at Starbucks or a seasonal Oreo cookie flavor. Eagle Brand, known for its sweetened condensed milk, has also been testing out some limited edition flavors that are designed to show off how versatile sweetened condensed milk can be…
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Easy pumpkin pie recipe condensed milk

Easy pumpkin pie recipe condensed milk

Homemade pie crust is good and all, but sometimes, the moment calls for honey-sweet, crumbly graham cracker crust. This recipe is based on the very famous canned pumpkin recipe from but with a few updates, namely salt. Home bakers, listen up! Salt will take your crust and your pie custard from decent to OMFG . No one has to know how freaking…
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Eagle Brand milk pumpkin pie recipe

Eagle Brand milk pumpkin pie recipe

Sweetened condensed milk is made by cooking milk to remove more than half of the water from it, then sugar is added to sweeten and thicken the product. Sweetened condensed milk’s creamy, caramelized is a great base for other flavors to be added – such as coffee in Thai coffee, chocolate in fudge or citrus in key lime pie – but it is not typically…
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